Shaybiat Walnuts

Shaybiat with walnuts (شعيبيات بالجوز)

Shaybiat with walnuts is a crispy and tasty dessert made from thin layers of filo pastry that are baked until golden and crispy. They are filled with a sweet and aromatic mixture of crushed walnuts and mild seasoning. After baking, a warm, fragrant syrup is drizzled over the top, giving it the perfect sweetness and beautiful shine. The top is decorated with crushed pistachios for extra color and a luxurious feel.

A classic mid-season delicacy with both crunch and deep flavor.

Contains:

• Filo dough
• Butter or ghee
• Walnut filling (walnuts, sugar, cinnamon)
• Sugar syrup (sugar, water, lemon, rose or orange blossom water)
• Pistachios (topping, optional)