Products

Harissa with almonds (حريسة باللوز) Harissa with almonds is a traditional Arabic semolina cake that is baked to a soft and moist texture. The cake gets a delicious taste of...

NYHET FÖR 2024Njut av denna himmelska chokladkollektion – med fylliga, sammetslena tryfflar som smälter i munnen och lyxiga praliner med perfekt balanserade fyllningar. Varje chokladbit bjuder på en unik smakupplevelse,...

Knafe Kashta Cream Knafe with kashta is one of the Middle East’s most beloved desserts – a perfect combination of creaminess and crunchiness. It is made on fine, thin kadayif...

Ingredients: Wheat flour, sugar, water, cornstarch, glucose, salt, butter oil, pistachios. Allergy information: The product contains pistachios and gluten (wheat) . Please note: We use a lot of nuts in...

NEW 2025 Beautiful red chocolate box with a matching satin ribbon and bow. Dark chocolate pralines filled with hazelnut and marzipan.

NEW 2025 Beautiful white chocolate box with a brown satin ribbon and bow. Pralines filled with hazelnut and marzipan.

Layali Al Sham (ليالي الشام) Layali Al Sham is a classic and elegant Middle Eastern dessert with a smooth, creamy semolina base. It is topped with a generous amount of...

Ingredients: Wheat flour, sugar, water, cornstarch, glucose, salt, butter oil, pistachios. Allergy information: The product contains pistachios and gluten (wheat) . Please note: We use a lot of nuts in...

Mahalabiye (مهلبيّة) Mahalabiye is a classic, smooth and creamy Middle Eastern dessert made with a base of milk that is gently simmered to a silky pudding. It is often flavored...

Mamoul Ajwa Mamoul Ajwa is a traditional and beloved Middle Eastern dessert filled with a soft and aromatic date filling. The dough is buttery, smooth and slightly crumbly, making each...

Mamoul Pistachio (per kilo) Mamoul with Pistachio is a classic and luxurious Middle Eastern dessert, known for its soft, buttery dough and rich nut filling. Each cookie is traditionally shaped...

Mini Eclair Mini Éclairs are small, elegant morsels made from airy and light choux pastry that is baked until it becomes wonderfully crispy. Each little éclair is filled with a...

Socker, kakaomassa, palmolja, HASSELNÖTTER (NÖTTER) (9.5%), kakaosmör, vasslepulver (MJÖLK), MANDEL (2.5%), invertsocker, SMÖRFETT, MJÖLKSOCKER, fettreducerad kakao, fuktighetsbevarande medel: sorbitol, emulgeringsmedel: (SOJAlecitin), PISTAGEMANDEL, armer, stabiliseringsmedel (invertas), MJÖLKpulver, Minst 46% kakao. Kan...

socker, kakaomassa, solrosolja, HASSELNÖTTER (NÖTTER), kakaosmör, vasslepulver (MJÖLK), MANDEL, vegetabiliska fetter, fruktosglukossirap, SMÖRFETT LAKTOS, kakaopulver, fuktbevarande medel: sorbitol, emulgeringsmedel: SOJAlecitin, PISTASCHNÖTTER, aromer, skumMJÖLKspulver. Kan innehålla spår av andra nötter, jordnötter...